The topic was chosen for TESTIVAL # 2: BREAD, so the smell of fresh bread and pastries will overwhelm all visitors to Dorcol Platz!
Throughout a history of over six thousand years, bread has always reflected the specificity of the culture in which it was prepared, and it was never just a mere product for survival, but had a spiritual and ritual significance. The way in which it has been prepared and consumed for millennia, makes it a basic factor in the culture of nutrition and cultural heritage of a nation.
Continue reading Testival 2020 scheduled! at Diplomacy&Commerce.
